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Antipasta
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BRUCHETTA
BREAD $5.95
Served open face with parmesan, mozzarella, provolone
cheese, fresh tomatoes, & onions in a garlic olive
oil sauce.
ANTIPASTA CARCIOFI $5.95
Artichoke hearts sauteed in garlic butter, Italian seasonings,
chablis, and mushrooms, then topped with a thin layer
of parmesan cheese.
MELANZANE IMBOTTITI PARMIGIANA $5.95
Ricotta cheese stuffed eggplant rolls topped with marinara
sauce and blend of melted cheeses. (meat sauce if you prefer)
CALAMARI
FRITTO $8.95
Lightly floured and sauteed to a tender golden brown.
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COZZE OR VONGOLE CON AGLIO OLIO $6.95
A dozen New Foundland mussels or clams in a garlic olive oil,
with white wine and Italian seasonings.
PEPPERONI IMBOTTITI
$6.50
Sausage stuffed peppers sauteed in a garlic and olive
oil sauce.
MOZZARELLA MARINARA $7.95
Fresh mozzarella coated with Italian bread crumbs, lightly
fried, served on a bed of marinara.
FETTUCCINE ALFREDO BRICK $5.95
Fettuccine Alfredo prepared and cooled then lightly
sauteed and rolled in Italian bread crumbs.
PIZZA MARGARITA $5.95
Garlic olive oil, fresh basil topped with fresh
mozzarella. |
Zuppa
& Insalata |
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ZUPPA
DEL GIORNO - Ask Your Server
Today’s soup made from scratch.
D’ANGELO’S WEDDING ZUPPA Bowl $3.95
INSALATA D’ANGELO mini $3.95, small $6.50,
large $7.95
A blend of romaine & iceberg lettuce, cheeses, sweet
red peppers, green onion and a sprinkle of real bacon
bits with our famous house dressing, a blended
vinaigrette.
INSALATA SPINACI $7.95
Baby spinach, red onions, roasted red peppers, hard-cooked eggs, pine nuts
and almonds tossed in a blended vinaigrette.
ITALIAN
INSALATA DI POLLO $8.95
Our house salad tossed with olives, tomatoes, onions,
banana rings, artichoke hearts, and seasoned chicken.
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CAJUN GRILLED SALMON SALAD $9.95
Field of greens, kalamata olives, roasted red
peppers, red onions and fresh mozzarella topped with
cajun grilled salmon and fetta cheese.
INSALANTA DI PEPERONI ARROSTITE MOZZARELLA $8.95
Marinated roasted peppers with fresh mozzarella, kalamata
olives, served on a bed of baby spinach topped with your choice
of blackened chicken, chargrilled, buffalo style or breaded
chicken.
CHEF'S SALAD $8.95
Filled with crisp greens, fresh vegetables, hard boiled
eggs, and strips of meat and cheese.
Add to any salad - Chicken $3.95 -
Salmon (6 oz.) - $6.95 - Shrimp (8) $5.95 |
Pasta |
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LASAGNE $9.95
Layers of pasta, ricotta, parmesan, mozzarella and
provolone cheese's and our meat sauce. A customer
favorite....prepared daily.
MELANZANE PARMIGIANA $10.95
Layers of eggplant, marinara sauce (meat sauce if you prefer)
and melted cheeses baked to bubbly perfection. Served
with our red or white side of pasta.
MOSTACCIOLI E FORMAGGI $9.50
Ricotta, parmesan, provolone and mozzarella cheeses
folded into pasta, then baked with rich meat sauce.
(meatless if you prefer)
SPAGHETTI WITH SAUCE $8.95
Pasta with in a meat or marinara
sauce.
TOMATO & OLIVE SPAGHETTI - $10.95
Kalamata olives, cherry tomatoes, capers and fresh
mozzarella tossed with a garlic olive oil and fresh
basil sauce.
PENNE
VODKA $11.25
Penne pasta served with roasted red peppers and
chicken in pink vodka sauce.
LINGUINE TUTTO MARE $16.95
Linguine served with crab meat, clams, fresh baby
clams, New Foundland
mussels, shrimp and mushrooms in either a light garlic
or a lightly spiced marinara sauce. If you would prefer a cream sauce, there will
be an additional $1.00 charge.
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MEAT or CHEESE RAVIOLI $9.95
Served in a thick meat sauce or marinara sauce.
LINGUINE CON VONGOLE $11.95
Steaming linguine with mushrooms and 12 baby clams in
either a light butter or a lightly spiced marinara clam
sauce, or add cream sauce for an additional $1.00
charge.
FETTUCCINE ALLA CUNETTO $10.25
Our own special fettuccine alfredo.
RIGATONI SALSICCIA E PEPPERONI $8.95
Rigatoni with slices of Italian sausage, fried peppers,
and onions in a garlic olive oil sauce.
CAVATELLI CON POLLO $9.95
Traditional cavatelli served in a garlic and olive oil
sauce with chicken, broccoli, and tomatoes.
RIGATONI ARABIATA $9.50
Rigatoni served in a spicy marinara sauce with chicken,
Italian sausage, banana peppers, red & green peppers,
onions, and Italian seasonings.
CAJUN CREAM FETTUCCINE - $10.25
Fettuccine tossed with sweet Italian sausage, onion,
spices, served in a mild Cajun cream sauce, topped with
sliced breaded chicken.
FETTUCCINE TETRAZZINI - $10.95
Fettuccine noodles with tender chicken and mushrooms in
a garlic alfredo sauce, lightly dusted with roasted
Italian bread crumbs. |
Add to any pasta - Chicken $3.95 - Salmon (6 oz.)
$6.95 - Shrimp (8) $5.95
*Consuming
undercooked meats, poultry, seafood, shellfish or eggs may
increase your risk of foodborne illness. |
Panini
Imbottiti -
All sandwiches, burgers and wraps are served with a cup
of wedding soup, fries or coleslaw |
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ITALIAN
SUBMARINE SANDWICH $7.95
Ham, salami, cappicola, pepperoni, mozzarella provolone
cheese with red pepper relish and banana peppers served
on a Italian sub roll.
D’ANGELO BURGER* $7.95
8 oz. certified angus, chopped sirloin patty with
cheddar cheese,
lettuce, tomato and onion. Topped with our special sauce
and served on a kaiser roll.
SMOKED APPLEWOOD BACON MOZARELLA
BURGER* $8.95
8 oz. certified angus, chopped sirloin patty, with salad
leaves, red onion, tomato and melted fresh mozzarella
and ailois (garlic mayonnaise), served on a kaiser roll.
CHAR-GRILLED CHICKEN SANDWICH $7.95
Your choice of grilled or barbequed chicken with
roasted red peppers, onions, and topped with a blend of
melted cheeses and pesto mayonnaise.
ITALIAN SAUSAGE
OR MEATBALL SUB $7.95
Served with roasted peppers, onions, and a
blend of melted cheeses, served on a hoagie sub roll.
MEDITERRANEAN BURGER $ 8.95
Our homemade Italian sausage (made with sundried
tomatoes, garlic, parmesan cheese, pinenuts and basil)
served on a ciabatta roll. Topped with salad
leaves and aioli (garlic mayonnaise). |
SPICY BLUE STEAK SANDWICH* $10.25
Grilled steak with sauteed mushroom and
onions with a spicy blue cheese, served open face on Italian
loaf.
PHILLY
STEAK* OR CHICKEN SANDWICH $8.95
Your choice of steak or chicken with sauteed
mushrooms, onions and a blend of melted cheeses.
Served on a hoagie sub roll topped with horseradish
mayonnaise.
WHITE FISH SANDWICH $7.95
Whitefish with lettuce, tomato, and tartar sauce served
on a hoagie sub roll.
D'Angelo Cheeseburger Wrap $7.95
A sirloin patty prepared with cheddar cheese, mustard,
pickle, tomato and mayonnaise, wrapped in a flour
tortilla.
CHICKEN CAESAR WRAP $7.95
Crispy chicken, lettuce, tomato, and red onion with a caesar
dressing wrapped in a flour tortilla.
BUFFALO STYLE CHICKEN WRAP $7.95
Crispy chicken with our homemade spicy sauce with
lettuce, tomato, red onion and provolone cheese, wrapped
in a flour tortilla.
VEGETABLE WRAP $7.95
Sauteed
mushrooms, peppers, onions mixed with fresh spinach and
artichokes wrapped in a flour tortilla, served with a
basil mayonnaise sauce.
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Carne
All of the Entrees below are served with a choice of
traditional cavatelli in a red sauce or garlic cream
sauce or broccoli, and our famous mini house salad. |
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PETTO
DI POLLO ALLA PALERMO $11.50
Our most popular dish! Tender boneless breast of breaded
chicken topped with a delicate butter lemon wine sauce
with cheese, peas, and fresh mushrooms.
PETTI DI POLLO ALLA MARSALA $10.95
Boneless breast of breaded chicken topped with a
marsala wine sauce and fresh mushrooms.
HONEY BOURBON SALMON $13.95
Char grilled salmon served with prosciutto ham with a
honey bourbon sauce.
PETTO DI POLLO ALLA PARMIGIANA $11.25
Boneless breast of chicken fried, then topped with marinara
sauce and a blend of cheese.
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VITELLO
ALLA PARMIGIANA $12.95
Tender breaded veal served parmigiana style,
for the hearty appetite.
VITELLO
ALLA MARSALA $13.25
Tender breaded veal topped with a marsala wine sauce and fresh mushrooms.
CHOPPED SIRLOIN STEAK* $10.25
8 oz. certified angus chopped sirloin with mushrooms and
burgundy gravy.
Add to any salad - Chicken $3.95 -
Salmon (6 oz.) - $6.95 - Shrimp (8) $5.95 |
*Consuming
undercooked meats, poultry, seafood, shellfish or eggs may
increase your risk of foodborne illness.
* These items cooked to order.
An 18% Gratuity will be added to parties of eight or
more people. |
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